dining room

Content

At lunchtime from 12:00 to 13:30, we offer our 3-course lunch menu for the price of euro 69,- and our à la carte dishes.

In the evenings from 6:00 PM to 7:30 PM, we offer our 3 usual menus.

Dear guests,

our 3 menus are a very special offer,

which can only be ordered in this way without exception.

The individualists are welcome to

select all courses from the menus also a la carte.

Menu dining room available for order from 6:00 PM to 7:30 PM

Cured Sea Bass - Passion Fruit - Summer Truffle

_  a la carte € 36,-_

Anglerfish

Tomato-Olive-Chanterelle

a la carte € 38,-

Tuna

Cucumber - Pea - pureed Artichoke

a la carte € 38,-

Veal loin with radicchio, asparagus, and parsley

a la carte € 45,-

Alternative

Arctic char, shellfish sauce, basil gnocchi with Salzburg shrimp

a la carte € 45,-

Chocolate - Coconut - Raspberry

a la carte € 26,-

Menu per person € 155,-

Wine pairing per course 1 glass 0.1l € 45,-

Menu Andreas Kaiblinger orderable from 6:00 PM to 7:30 PM

Goose liver appetizer with wild chicken and elderflower

a la carte € 45,-

Scallop on pureed fish curry

a la carte € 38,-

Smoked Arctic char and octopus

green olive - braised bell pepper

a la carte € 38,-

Glazed sweetbread

Spicy sweet potato - asparagus - tomato - summer truffle

a la carte € 38,-

Saddle of venison, pureed broccoli, spiced cake

a la carte € 49,-

"Basil Smash"

a la carte € 14,-

"Fruchtperlen"

a la carte € 26,-

Menu Complete per person € 185,-

Wine pairing per course 1 glass 0.1l € 65,-

Menu Green (vegetarian) can be ordered from 6:00 PM to 7:30 PM

Quinoa, feta cheese, grapefruit

a la carte € 28,-

Zucchini Sandwich with Lentil Curry

a la carte € 28,-

Oyster mushrooms, Celery, Onion

a la carte € 28,-

Vegetarian Grammel Dumplings

a la carte € 29,-

Strawberry Buttermilk Nougat

a la carte € 26,-

Menu per person € 115,-

PLEASE SHARE YOUR INTOLERANCES WITH US IN ADVANCE, THANK YOU!

Summary
The restaurant offers a 3-course lunch menu for €69 and a la carte options from 12:00 to 13:30. In the evening from 18:00 to 19:30, three set menus are available, but guests can also choose individual courses a la carte. The menus include dishes like marinated sea bass, veal with radicchio and asparagus, and vegetarian options like quinoa with feta and grapefruit. Prices range from €36 to €49 for a la carte dishes and €115 to €185 for set menus. Wine pairing is available for an additional cost. Guests are advised to inform the restaurant of any dietary restrictions in advance.